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2023 Château Coutet

Château Coutet
Flagge Weißwein
Weinart: Weißwein
Rebsorte: 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle
Flagge Frankreich
Land: Frankreich
Region: Bordeaux
Appellation: Barsac
Klassifikation: 1er Grand Cru Classé
Ausbau: 18 Monate im Barrique, davon 20% neu
Geschmacksrichtung: edelsüß
Alkoholgehalt: 13,5% Vol.
Trinktemperatur: 8-12°C
Suckling 94-95 /100
Vinous 94-96 /100
Dunnuck 95-97 /100
Perrotti-Brown 93-95 /100
Allergene: Sulfite,  Abfüllerinformation

39,50 €*

Inhalt: 0.75 Liter (52,67 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Subskription 2023: Die Auslieferung erfolgt voraussichtlich im Herbst 2026.

Produktnummer: 17259
Michael-Grimm-Bewertungen

Michael Grimm

Technical Sheet
vinous_greyscale

Vinous

94-96 POINTS
The 2023 Coutet has a tightly-wound bouquet that demands more coaxing than its peers. It typically already possesses laser-sharp focus and is less flamboyant than fellow Barsacs, underpinned and sharpened by its limestone soils. The palate is well balanced with intense botrytised fruit, lightly spiced dried honey and orange rind notes, just a hint of apricot in the background, stretching out on the finish that lingers on the tongue. I am not sure it is the best Coutet in recent years, but it is certainly a very fine contribution to the vintage that should age well in bottle. 

- Neal Martin (04/2024)
james_suckling

James Suckling

94-95 POINTS
A Barsac with dried-apple, apricot and spice character. The botrytis comes through with a healthy and clean nature to it. Medium-bodied and medium-sweet with a spicy finish. (04/2024)
jeb_dunnuck

Jeb Dunnuck

95-97 POINTS

The 2023 Château Coutet is another decadent, powerful Barsac in the vintage. Honeyed orange, toasted spices, sautéed pineapple, and assorted tropical, floral notes all just about jump from the glass, and it's full-bodied on the palate, with a wealth of fruit, good acidity, and a great finish. (05/2024)

lisa_perrotti-brown

Lisa Perrotti-Brown

93-95 POINTS

A blend of 95% Semillon, 4% Sauvignon Blanc, and 1% Muscadelle, the 2023 Coutet has 165g/l of residual sugar and a pH of 3.66. It is pale lemon-straw in color and scoots out of the glass with eager-to-please notes of lemon meringue pie, fresh nectarines, and key lime pie, leading to touches of powdered ginger, coriander seed, and acacia honey, with a waft of wild fungi. The palate is chock-full of vivacious citrus and stone fruit flavors, with a lively backbone and a long, steely finish. (05/2024)

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Château Coutet
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