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25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
Michael-Grimm-Bewertungen

Michael Grimm

95+-96 POINTS
"...Sehr schöne, saubere, klare Frucht, schwarzbeerig unterlegt, schöne Frische, viel Cassis und Blaubeeren, am Gaumen auch viel Charme und Struktur, sexy, tolle Balance mit viel Charme, Schmelz und kräftigen Tannine, die sehr gut eingepackt sind – wagyu around the bones." (04/2024)
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Vinous

93-95 POINTS
The 2023 Batailley was picked September 12 to October 5 at around 49hL/ha, matured in 57% new oak. It has an elegant and understated bouquet compared to the previous vintage, as with all châteaux, well-defined, with a light estuarine influence emerging with time. The palate is medium-bodied with fine tannins. It’s very bright and fresh and there’s plenty of fruit here. A deft, harmonious finish lingers in the mouth. This is an excellent Batailley.

- Neal Martin (04/2024)
james_suckling

James Suckling

95-96 POINTS
Beautiful fruit with currants and blackberries, as well as notes of walnuts and chocolate. So much blackberry fruit here. Aromatic. Medium- to full-bodied with very fine tannins on the deep and structured palate. Racy and long finish. 79% cabernet sauvignon, 19% merlot and 2% petit verdot. (04/2024)
jeb_dunnuck

Jeb Dunnuck

89-91 POINTS
Deep ruby/plum-hued, the 2023 Château Batailley offers a spicy, red and black-fruited, lead pencil-driven perfume to go with medium-bodied richness and depth on the palate. It's nicely balanced, has some of the firmer tannins of the vintage, and has good length. It should be an outstanding wine when all is said and done. (05/2024)
lisa_perrotti-brown

Lisa Perrotti-Brown

93-95 POINTS
The 2023 Batailley is deep garnet-purple in color. It needs some swirling to coax out notes of blackcurrant jelly, plum preserves, and raspberry leaves followed by hints of rosebud tea, fertile loam, iron ore, and tree bark. The medium-bodied palate is tight-knit and refreshing, with firm fine-grained tannins and beautiful tension supporting the energetic black berry flavors, finishing long and savory. The blend is 79% Cabernet Sauvignon, 19% Merlot, and 2% Petit Verdot. (04/2024)
Robert_Parker

Parker – Wine Advocate

93-95 POINTS
The 2023 Batailley was picked September 12 to October 5 at around 49hL/ha, matured in 57% new oak. It has an elegant and understated bouquet compared to the previous vintage, as with all châteaux, well-defined, with a light estuarine influence emerging with time. The palate is medium-bodied with fine tannins. It’s very bright and fresh and there’s plenty of fruit here. A deft, harmonious finish lingers in the mouth. This is an excellent Batailley. 

- Neal Martin (04/2024)
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Château Batailley

Last „Château“ standing

Gut so. Bleib standhaft.

Mit Peer Pfeiffer, Schwiegersohn des Besitzers Philippe Castèja, verbindet mich eine langjährige Freundschaft und mehrere großartige Vertikal-Proben haben wir gemeinsam organisiert und/oder erleben dürfen. I ...