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2022 Château Valandraud Blanc

Château Valandraud
Flagge Weißwein
Weinart: Weißwein
Rebsorte: 40% Sauvignon Gris, 40% Sauvignon Blanc, 20% Sémillon
Flagge Frankreich
Land: Frankreich
Region: Bordeaux
Appellation: Saint-Émilion
Ausbau: Barrique, davon 80% neu, Barrique/ Holzfass
Stilistik: exotisch, balanciert, aromatisch
Geschmacksrichtung: trocken
Trinktemperatur: 8-12°C
Suckling 95 /100
Vinous 94 /100
Dunnuck 98 /100
Perrotti-Brown 93-95 /100
Allergene: Sulfite,  Abfüllerinformation

75,00 €*

Inhalt: 0.75 Liter (100,00 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Subskription 2022: Die Auslieferung erfolgt voraussichtlich im Herbst 2025.

Produktnummer: 14895
Michael-Grimm-Bewertungen

Michael Grimm

Jane Anson: 94 Punkte

Excellent quality, delivers length and complexity with an opulent edge that gives estate signature. Baked apple, creamy citrus, fragrant mint leaf, fennel, saffron, white tea and star anise alongside juicy nectarine and peach pit. Athanase Fakorellis wine consultant, Jean-Luc Thunevin owner, 80% new oak for ageing, 20% terracotta jars. (01/2025)
vinous_greyscale

Vinous

94 POINTS

The 2022 Valandraud Blanc is terrific. Dried pear, white flowers, mint and a hint of spice open first. Creamy and resonant on the palate, the Blanc is a gorgeous white for the dinner table. A few years in bottle will allow its textural breadth to emerge more fully. Readers should expect a decidedly rich, heady wine.


- Antonio Galloni (01/2025)

james_suckling

James Suckling

95 POINTS

A fresh, pure and creamy nose with guava, meringue and lemon curd. A tad saline, this has a flavorful, medium- to full-bodied palate and a solid, lengthy finish. Compressed and lightly phenolic at the end with lots going on. Drink from 2026. (01/2025)

jeb_dunnuck

Jeb Dunnuck

98 POINTS

A blend of 53% Sauvignon Gris, 40% Sauvignon Blanc, and 7% Sémillon, the 2022 Château Valandraud Blanc is another sensational white from Thunevin, offering a gorgeous nose of lemon curd, white flowers, chalk, and minty herbs. Medium to full-bodied, with a focused, elegant, and seamless mouthfeel, it has integrated acidity and an undeniable limestone-driven minerality. Aged for 10 months in 80% new oak barrels and 20% clay amphora, this should drink well for 15+ years. Total production: 583 cases. (02/2025)

lisa_perrotti-brown

Lisa Perrotti-Brown

93-95 POINTS
A blend of 45% Sauvignon Gris, 40% Sauvignon Blanc, and 15% Semillon, with a pH of 3.15, the 2022 white Valandraud comes bounding out with bold notes of white peaches, fresh pineapple, and orange blossoms, giving way to scents of candle wax, cedar, and nutmeg. The full-bodied palate is satin-textured with beautiful freshness and bags of juicy pear and tropical fruit flavors, finishing with great length. (05/2023)
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Château Valandraud
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