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25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
Michael-Grimm-Bewertungen

Michael Grimm

97-98 POINTS

"…großartige, frische Frucht, feine spicy Noten, blaubeerige Frische, große Finesse, toll, elegant, kräftige Tannine aber super integriert, feine Süße am Gaumen, schöne Tabaknoten, auch feine florale Töne, tolle Struktur, sehr gute Säure, große Struktur, feine Mokka- und Kaffee-Noten im lagen Finish" (08/2024)


Technical Sheet




vinous_greyscale

Vinous

97 POINTS

The 2021 Cerro Sur is bright, aromatic and beautifully focused right out of the gate. Cabernet Franc drives the profile in this intensely aromatic, layered red. Crushed flowers, sweet red berry fruit, mocha, rose petals and blood orange lend notable vibrancy. The Cerro Sur is the most restrained of the Favia reds, but it has a ton of pure pedigree.


- Antonio Galloni (12/2023)

james_suckling

James Suckling

97 POINTS
Black berry, black olive and bark as well as dark fruits. Some mint and crushed stone. Medium to full body, juicy and velvety texture with lovely layering and depth. A brightness and citrus character behind all the earth and fruit notions. (12/2023)
jeb_dunnuck

Jeb Dunnuck

98 POINTS
Mostly Cabernet Franc from a higher elevation site in Coombsville (there's 34% Cabernet Sauvignon and 13% Merlot), the 2021 Cerro Sur is a stunningly beautiful wine offering ripe red and black fruits supported by plenty of chocolate, ripe tobacco, and crushed stone-like minerality. It's full-bodied and has remarkable concentration, ripe, building tannins, and a layered, majestic style that would give a top vintage of Cheval Blanc a run for its money. Give this incredible red blend 3-4 years in the cellar, and it will have over two decades of prime drinking. (12/2023)
lisa_perrotti-brown

Lisa Perrotti-Brown

97 POINTS
The 2021 Cerro Sur is a blend of 53% Cabernet Franc, 34% Cabernet Sauvignon, and 13% Merlot from Rancho Chimiles Vineyard. Deep garnet-purple in color, it features evocative scents of black raspberries, wild blueberries, and redcurrant preserves leading to hints of pencil shavings, bay leaves, and red roses. The full-bodied palate vibrates with energetic black and red berry layers framed by fine-grained tannins and oodles of freshness, finishing long and perfumed. This is gorgeous! (02/2024)