2019 Les Pavots

Name: 2019 Les Pavots
Brand: Peter Michael Winery
SKU: 13087
Price: 237.0 EUR
Availability: LimitedAvailability

Peter Michael Winery

Weinart: Rotwein

Rebsorte: 60% Cabernet Sauvignon, 21% Merlot, 14% Cabernet Franc, 5% Petit Verdot

Land: USA / Kalifornien

Region: Sonoma County

Ausbau: 18 Monate im Barrique

Stilistik: würzig, rassig & vollmundig

Geschmacksrichtung: trocken

Alkoholgehalt: 14,5% Vol.

Trinktemperatur: 15-18°C

Grimm 97+ /100

Suckling 99 /100

Vinous 96 /100

Dunnuck 98 /100

Perrotti-Brown 94 /100

Wine Spectator 93 /100

Wine Advocate 94 /100

Allergene: Sulfite, Abfüllerinformation

237,00 €*

Inhalt: 0.75 Liter (316,00 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Sofort verfügbar, Lieferzeit 2-4 Tage (Ins Ausland abweichende Lieferzeiten)

Produktnummer: 13087

Michael Grimm

97+ POINTS

"... großartige, komplexe und frische Frucht, dunkle Beeren, Cassis und Kirsche, sehr schöner Körper, große Balance und Struktur, Leder und Tabak, auch Lakritze, langes Finale mit kräftigen aber ganz reifen Tanninen." (2023)

Vinous

96 POINTS

The 2019 Cabernet Sauvignon Les Pavots is a dense, powerful wine that is going to need at least a few years to shed some baby fat. A rush of blue/purplish fruit, lavender, sage, tobacco, grilled herbs and incense washes across the palate. There's terrific depth, but the 2019 is so young. The 2019 is one of the more refined young Les Pavots I can remember tasting. It will be exquisite in another few years' time.

- Antonio Galloni (2022)

James Suckling

99 POINTS

This is very perfumed with blackberry and pine-cone aromas, as well as raspberries and black cherries. Full-bodied with firm, velvety tannins that are tight-grained. Creamy and beautiful. Currant and graphite flavors come through. Lightly chewy at the end. 60% cabernet sauvignon, 21% merlot, 14% cabernet franc and 5% petit verdot. Drink after 2025. (2021)

Jeb Dunnuck

98 POINTS

The 2019 Les Pavots is a blend of 60% Cabernet Sauvignon, 21% Merlot, 14% Cabernet Franc, and the remainder Petit Verdot. It has unfolding layers of dark minerals, with graphite, boysenberry liqueur, and fresh leather. The palate is expressive of its mountain fruit, with more gripping structure but no harsh edges. This is a remarkable wine to hold a few years and enjoy over the following two decades. (2022)

Lisa Perrotti-Brown

94 POINTS

Deep garnet-purple colored, the 2019 Les Pavots is a little broody to begin, giving up notes of creme de cassis, tar, and black truffles, leading to suggestions of preserved plums, tapenade, and cedar. Medium to full-bodied, the palate has firm, rugged tannins and just enough freshness to support the muscular fruit, finishing savory. Fruit set was variable in Knights Valley in 2019, so this was a lower yielding year. (2022)

Wine Spectator

93 POINTS

Delivers a big blast of seductive fruit, including crushed blackberry, boysenberry and mulberry, along with lively bramble, licorice and singed cedar notes before ending with a hint of dark earth to keep everything honest. A showy style, but very well done. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Drink now through 2034. 3,088 cases made.

- JM (2022)

Parker – Wine Advocate

94 POINTS

From one of the smallest yields in the history of this Knights Valley vineyard, the 2019 Les Pavots matured in 70% new French oak. It's a dark, concentrated effort, with straightforward aromas of black cherries, cassis, vanilla and dark chocolate, a full-bodied, plush feel on the palate and a long, velvety finish. A delicious blend of 60% Cabernet Sauvignon, 21% Merlot, 14% Cabernet Franc and 5% Petit Verdot, it should possess close to two decades of drinkability.

- Joe Czerwinski (2022)

Peter Michael Winery

Sir Peter Michael

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