I was looking forward to the 2018 Mas de Mancuso Garnacha, from one of the finest vintages in the region in recent times. It comes from a vineyard in the village of Almonacid, an old plot at 670 meters in altitude surrounded by forest. It's a mountain vineyard protected by the warm winds, a cool place with stone, clay and marl soils. This 2018 is perfumed and floral, expressive, open and quite different from the 2017, balanced and with very good depth. It fermented with 50% full clusters that were foot trodden and matured in used 500-liter oak barrels and later in concrete. It's medium-bodied and elegant, with great finesse, a lot more refined and elegant than the previous vintage. It has tension, light and energy. 3,500 bottles were filled in March 2021.
- Luis Gutiérrez (11/2021)
