2018 Château La Mission Haut Brion

The 2018 La Mission Haut-Brion is beautiful and expansive from the first taste. Dark cherry, mocha, herbs, licorice, rose petal and mint open effortlessly. All the elements are so well balanced. Although the 2018 is quite easy to appreciate at this stage, it also has terrific energy and more than enough verve to develop positively for several decades.

- Antonio Galloni (2021)

This has an enticing set of steeped red and black currant and mulled plum aromas and flavors, along with black tea, savory and tar notes that cruise in on the long, suave, mesquite-accented finish. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2022 through 2034.

- J.M. (2021)

The 2018 La Mission Haut-Brion is a blend of 53.5% Merlot, 42.9% Cabernet Sauvignon and 3.6% Cabernet Franc. Deep garnet-purple colored, it emerges from the glass with a first wave of stewed black and red plums, mulberries and black raspberries scents, followed by pronounced notions of warm cassis, clove oil, violets and chocolate box, with hints of cast-iron pan, pencil lead and forest floor coming through after a few minutes. The medium to full-bodied palate shimmers with energy, delivering layers of red and black fruits with earthy and mineral sparks and a texture so satiny you need to remember to look for it, finishing with amazing vibrancy. This is so wonderfully evocative and singular, and yet it feels like its holding something back. It makes for an impressive glass right now, but give it a good 5 years in bottle to allow further nuances to emerge and expect it to seriously reward those who can wait a good 12-15 years, when it should really hit its stride.

- Lisa Perrotti-Brown (2021)