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2017 "RBS" Cabernet Sauvignon

Schrader Cellars
Flagge Rotwein
Weinart: Rotwein
Rebsorte: 100% Cabernet Sauvignon
Flagge USA / Kalifornien
Land: USA / Kalifornien
Region: Napa Valley
American Viticultural Area: Oakville
Ausbau: 20 Monate im Barrique (Darnajou)
Stilistik: voluminös, tanninreich, kräftig & würzig
Geschmacksrichtung: trocken
Alkoholgehalt: 14,5% Vol.
Trinktemperatur: 15-18°C
Suckling 96 /100
Dunnuck 96 /100
Wine Advocate 95+ /100
Allergene: Sulfite,  Abfüllerinformation

369,00 €*

Inhalt: 0.75 Liter (492,00 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Sofort verfügbar, Lieferzeit 2-4 Tage (Ins Ausland abweichende Lieferzeiten)

Produktnummer: 1747
james_suckling

James Suckling

96 POINTS
Lots of flowers, such as violets and lilacs on the nose, as well as blue fruit. Medium to full body and firm, silky tannins that are polished and refined. Tight and focused. Lovely finish. Drink now or hold. (2019)
jeb_dunnuck

Jeb Dunnuck

96 POINTS
More black fruits, tobacco, chocolate, and earthy notes emerge from the 2017 Cabernet Sauvignon Beckstoffer To Kalon Vineyard RBS, but it’s a similarly textured, sexy, opulent wine on the palate. All Cabernet aged 20 months in 95% new French oak, this full-bodied, concentrated 2017 has terrific tannins, a balanced, layered mouthfeel, and a great finish. It too is destined for 15-20 years of prime drinking. (2020)
Robert_Parker

Parker – Wine Advocate

95+ POINTS
Schrader’s RBS comes from Beckstoffer’s To Kalon vineyard in Oakville, produced from 337 clone grown on blocks B1, B2 and E2. It is 100% Cabernet Sauvignon and was aged in 100% new oak for 20 months. Very deep purple-black in color, the 2017 Cabernet Sauvignon RBS Beckstoffer To Kalon Vineyard is a little closed to begin, giving way to fragrant earth, tobacco leaf and charcoal scents opening out to notions of potpourri, baked plums and Black Forest cake with the cassis coming through after much coaxing. Medium to full-bodied, the palate has a rock-solid backbone of firm, grainy tannins and fantastic freshness, lifting the fruit to a very long and mineral-laced finish. 1176 cases were made.

- Lisa Perrotti-Brown (2019)
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Schrader Cellars

Jahr 2012:

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