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25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
james_suckling

James Suckling

99 POINTS
There is ripeness and opulence to this, in an almost exotic and sassy way. Crushed berries with chocolate and spice. Floral and cashmere undertones. This starts off slowly and just rolls off the palate with beautifully polished tannins and a salty, minerally note to the long, extended tannins. Really brilliant. So classy. Structured. Try after 2025. (2020)
jeb_dunnuck

Jeb Dunnuck

98 POINTS
Despite Margaux being a slightly more difficult region for the Medoc in 2017, this estate has fashioned an incredible 2017 Chateaux Margaux that’s unquestionably in the same league as the 2015 and 2016, and that’s saying something. Based on 89% Cabernet Sauvignon, 8% Merlot, 2% Cabernet Franc and 1% Petit Verdot representing a draconian selection of just 22% of the total production, it reveals a deep purple/ruby hue as well as stunning notes of creme de cassis, blueberries, crushed violets, unsmoked tobacco, and Asian spice. With flawless tannins, medium to full body, brilliant concentration, and a great, great finish, it's easily one of the standouts in the vintage. It’s already stunning, yet a good 7-8 years of bottle age are warranted, and it should cruise for 20-25 years in cold cellars. (2020)
wine_spectator

Wine Spectator

95 POINTS
Seamless from start to finish, with a thoroughly caressing mouthfeel to the mix of damson plum, black cherry and black currant fruit, inlaid with a range of lilac, lavender and rooibos tea accents. The finish unfurls slowly, revealing a mouthwatering mineral edge buried deeply in the seductive fruit. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2038. 10,833 cases made.

- J.M. (2020)
Robert_Parker

Parker – Wine Advocate

98 POINTS
The 2017 Chateau Margaux is a blend of 89% Cabernet Sauvignon, 8% Merlot, 2% Cabernet Franc and 1% Petit Verdot. Deep garnet-purple colored, it needs a little coaxing to reveal alluring notes of blackcurrant cordial, Black Forest cake and black raspberries with suggestions of candied violets, tilled soil, fallen leaves, licorice and espresso plus wafts of underbrush and rosehip tea. Medium-bodied, the elegance and finesse on the palate is simply bedazzling, exuding a quiet intensity of fresh black fruits layered with oh-so-subtle floral and earth nuances. It has a soft, velvety texture and seamless freshness to support the tightly wound flavors, finishing long and perfumed. Beautiful! This grand vin accounts for just 37% of the crop.

- Lisa Perrotti-Brown (2020)
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Château Margaux

Château Margaux – historisches Anwesen

Erste Eintragungen des heutigen Château Margaux datieren auf die Zeit des Hochmittelalters und erfolgten auf den Namen Schloss Lamothe. Sehr viel mehr ist bis 1654 nicht bekannt – in jenem Jahr kam die Winzerfamilie Pontac durch Heirat in den Bes ...