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2016 Château Haut-Batailley

Château Haut Batailley
Flagge Rotwein
Weinart: Rotwein
Rebsorte: 70% Cabernet Sauvignon, 30% Merlot
Flagge Frankreich
Land: Frankreich
Region: Bordeaux
Appellation: Pauillac
Klassifikation: Grand Cru Classé
Ausbau: 16 Monate im Barrique, davon 70% neu
Stilistik: komplex, vollmundig & kräftig
Geschmacksrichtung: trocken
Trinktemperatur: 15-18°C
Suckling 94 /100
Vinous 94 /100
Dunnuck 92 /100
Wine Spectator 89 /100
Wine Advocate 92+ /100
Allergene: Sulfite,  Abfüllerinformation

65,00 €*

Inhalt: 0.75 Liter (86,67 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Lieferzeit 2-4 Tage (Ins Ausland abweichende Lieferzeiten)

Produktnummer: 13160
vinous_greyscale

Vinous

94 POINTS
The 2016 Haut-Batailley was tasted from two bottles, the first showing a touch of TCA. The second has an airy and well-defined bouquet of blackberry, graphite and subtle floral aromas. The palate is medium-bodied with fine-boned tannins and very classic in style, displaying impressive grip. I appreciate the substance toward the finish, and the pencil lead lingering on the aftertaste. This is an outstanding Haut-Batailley. Tasted blind at the Southwold tasting.

- Neal Martin (2020)
james_suckling

James Suckling

94 POINTS
The blackcurrants and blueberries with violets on the nose are fascinating. Full-bodied and very tightly wound with gorgeous tannins and a linear and bright finish. Needs two to four years to come together. Try after 2023. (2019)
jeb_dunnuck

Jeb Dunnuck

92 POINTS
This estate hit a home run with their 2016 Château Haut-Batailley. This medium to full-bodied beauty oozes classic Pauillac notes of dried tobacco, new saddle leather, and earthy, spicy dark fruits. Nicely concentrated, perfectly balanced, and with building tannins, it has enough elegance and purity to offer pleasure even today, yet it’s going to keep for two decades or more. It’s well worth seeking out. (2019)
wine_spectator

Wine Spectator

89 POINTS
Fresh and direct, with threads of chalk, bay leaf and savory pulling a core of black currant and cherry fruit along. Displays a flash of iron on the finish, with a hint of austerity from an echo of plum pit at the very end. Best from 2021 through 2029.

- J.M. (2019)
Robert_Parker

Parker – Wine Advocate

92+ POINTS
The 2016 Haut Batailley has a deep garnet-purple color and aromas of baked redcurrants, red plums and cassis with asphalt, fried herbs and earth. The palate is medium-bodied, firm and chewy with an earthy finish.

- Lisa Perrotti-Brown (2018)
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Château Haut Batailley
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