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25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine
Michael-Grimm-Bewertungen

Michael Grimm

96+ POINTS
"...süße Frucht, komplex, feine Kräuternote, sehr komplex." (07/2024)
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Vinous

93-96 POINTS

The 2015 Extra-Brut Clos des Goisses is shaping up to be a jewel of a wine. This sample was disgorged à la volée, in other words with no dosage. What impresses me most about the 2015 at this stage is its density and nascent, embryonic power. In 2015, Charles Philipponnat and his team found that the wood-fermented lots blended best, so this is the first Goisses that was fermented entirely in wood. There's a balance of power and finesse that is especially captivating.


- Antonio Galloni (03/2024)

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Lisa Perrotti-Brown

97+ POINTS
The Clos des Goisses 2015 is a blend of 78% Pinot Noir and 22% Chardonnay that was 100% barrel fermented and finished with a 4.5 grams per liter dosage. Faint reductive notes blow off to reveal wonderfully fresh, creamy aromas of gariguette strawberry, rhubarb, vervain, crushed oyster shell and lightly toasted brioche. Medium-bodied with a pure, ripe fruit core and stimulating acidity adding a shimmering vibrancy to the delicate, pinpoint mousse. Overall this 2015 has a beautifully restrained, high-toned intensity that resonates like the constant tone of a tuning fork through the long, ethereal finish. Disgorged March 2024. (09/2024)
Robert_Parker

Parker – Wine Advocate

97+ POINTS
Surpassing the 2010, the 2015 Extra-Brut Clos des Goisses is gorgeous, evoking aromas of pear, mirabelle, spices, honey, brioche and perfectly ripe orchard fruits intertwined with delicate notes of iodine. Full-bodied, vinous and concentrated, it's layered and dense with remarkable depth at the core combined with racy acids and a structured, perfectly balanced mid-palate. Slightly austere at this stage, it finishes long and sappy with a licorice-inflected aftertaste. This blend of 78% Pinot Noir and 22% Chardonnay, disgorged in March 2024 with a dosage of 4.5 grams per liter, did not undergo malolactic fermentation. Readers eager to experience this superb Champagne at its peak should be patient.

- Yohan Castaing (10/2024)
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Champagne Philipponnat

Champagne Philipponnat – ein königliches Geschenk

Über Jahrhunderte lässt sich die Geschichte der Familie zurückverfolgen, deren Name bereits seit Jahrzehnten mit einigen der hervorragendsten