2014 Inglenook Rubicon

Name: 2014 Inglenook Rubicon
Brand: Inglenook
SKU: 7643
Price: 179.0 EUR
Availability: SoldOut

Inglenook

Weinart: Rotwein

Rebsorte: 97% Cabernet Sauvignon, 2% Merlot, 1% Petit Verdot

Land: USA / Kalifornien

Region: Napa Valley

American Viticultural Area: Rutherford

Ausbau: 18 Monate im Barrique, davon 75% neu

Stilistik: vollmundig & kräftig, voluminös

Geschmacksrichtung: trocken

Alkoholgehalt: 14.2% Vol.

Trinktemperatur: 15-18°C

Grimm 96 /100

Suckling 97 /100

Vinous 95 /100

Dunnuck 95 /100

Perrotti-Brown 94 /100

Wine Advocate 95+ /100

Allergene: Sulfite, Abfüllerinformation

179,00 €*

Inhalt: 0.75 Liter (238,67 €* / 1 Liter)

Preise inkl. MwSt. zzgl. Versandkosten

Nicht mehr verfügbar

Produktnummer: 7643

Michael Grimm

96 POINTS

"...komplexe, warme und frische Frucht, feine spicy Noten, komplex, auch am Gaumen, extrem lang, feine Süße im langen Finish."

Vinous

95 POINTS

Inglenook's 2014 Cabernet Sauvignon Rubicon is dark and quite potent. Inky blue/purplish fruit, spice, chocolate, menthol, licorice and plum give the wine its deep, unctuous personality. Stylistically, the Rubicon is darker, inkier and more voluptuous than the straight Cabernet. Soft tannins and silky contours add to the wine's considerable appeal.

- Antonio Galloni (2017)

James Suckling

97 POINTS

Aromas of blackcurrants, dark chocolate and dried flowers. Very aromatic. Full body, velvety tannins and impressive intensity and richness. Opulent fruit, yet this is still lightly austere and velvety. A beauty every sense of the word. Harmonious, classic wine. Drink in 2019. (2017)

Jeb Dunnuck

95 POINTS

In the same ballpark as the 2015, the 2014 Rubicon (97% Cabernet Sauvignon, 2% Merlot and 1% Petit Verdot) is a ripe, full-bodied 2014 that boasts a deep purple color, loads of currants, incense, and cedary spice aromas, terrific mid-palate depth, and building tannin. It can be drunk today or cellared for 15-20 years. (2017)

Lisa Perrotti-Brown

94 POINTS

The 2014 Rubicon is composed of 97% Cabernet Sauvignon, 2% Merlot, and 1% Petit Verdot. Deep garnet in color, it is a little closed to begin, soon opening out to notes of blackcurrant jelly, boysenberry preserves, and fruitcake, with touches of charcoal, smoked meats, and licorice plus a hint of dried herbs. The full-bodied palate delivers a lively backbone and chewy tannins, with muscular black fruits and a long, earthy finish. (06/2023)

Parker – Wine Advocate

95+ POINTS

The proprietary red, the 2014 Rubicon (96% Cabernet Sauvignon and the rest Merlot and Petit Verdot) has a saturated black/purple color and a nose of blackberry and cassis with some camphor and charcoal. Chewy, rich and full-bodied, with exceptional precision and personality, this is a stunningly delicious and complex wine with a good 25-30 years of further potential. It is the antithesis of the rustic, somewhat coarse reds that were made under the Rubicon moniker when Francis Ford Coppola first acquired the Inglenook estate. Kudos to him for making dramatic improvements. Approachable already, this wine won’t hit its stride for another decade and will last 30 or more years.

- Robert M. Parker, Jr. (2016)

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