25 Jahre Erfahrung persönliche Beratung schnelle Lieferung exklusive Weine

2005 Trockenbeerenauslese Grande Cuvée No. 7 | 0,375l

Flagge Weißwein
Weinart: Weißwein
Rebsorte: 65% Chardonnay, 35% Welschriesling
Flagge Österreich
Land: Österreich
Region: Burgenland
Ausbau: 20 Monate im Barrique
Geschmacksrichtung: edelsüß
Trinktemperatur: 8-12°C
Vinous 94 /100
Wine Spectator 93 /100
Wine Advocate 96 /100
Allergene: Sulfite,  Abfüllerinformation

69,00 €*

Inhalt: 0.375 Liter (184,00 €* / 1 Liter)

Sofort verfügbar, Lieferzeit 2-4 Tage (Ins Ausland abweichende Lieferzeiten)

Produktnummer: 13383
Michael-Grimm-Bewertungen

Michael Grimm

vinous_greyscale

Vinous

94 POINTS
Nothing really sticks out in the 2005 #7 Grand Cuvée Trockenbeerenauslese Nouvelle Vague, a wine that is first and foremost about total balance. The style is rich, layered and sumptuous. Apricot jam, cloves and orange peel are supported by lovely beams of acidity. I am not sure the 2005 will improve materially from here, but it might very well keep at this gorgeous plateau for a number of years. Today, it is striking. 

- Antonio Galloni (06/2013)
wine_spectator

Wine Spectator

93 POINTS
Rich glazed apricot and pineapple flavors fill this fruity dessert white. Concentrated spice and glazed mango notes carry through to the creamy finish. Drink now through 2018. 312 cases made. 

- Kim Marcus
Robert_Parker

Parker – Wine Advocate

96 POINTS
The bright amber-colored 2005 Trockenbeerenauslese No. 7 Grande Cuvée Nouvelle Vague opens with a pure and clear, fascinating, precise and elegant, slightly balsamic bouquet of stewed apricots, leaves, salt and pepper. On the palate, this is a super clear, refined and elegant TBA with ripe and lush fruit, fine tannins and vivacious, saline acidity. Light caramel notes and dried apricots on the finish along with candied orange zest and tea tones, also mushrooms (porcini). 10% stated alcohol. Natural cork. Tasted at the domaine in July 2022. 

- Stephan Reinhardt (09/2022)
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Kracher

Kracher – Synonym für süße Kultweine

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