Matured for five decades in cask, the 1971 Single Harvest Port has a tawny hue that is commensurate for its age. It has quite a spirituous nose, strong scents of Chinese 5-spice, clove, wood varnish, Montecristo cigars, fresh figs and grilled walnuts, hints of rosewater with time. After 10 minutes in the glass, it develops a touch more richness and depth. The palate is well balanced with a slightly viscous opening, richer than anticipated, dried honey and clove, red peppercorns, molasses and a touch of Sichuan pepper. With fine length and quite a sensual style, this is a fairly opulent Single Harvest Port that will give immense pleasure.
- Neal Martin (02/2022)
